Japan’s domestic food supply faces plenty of threats, including nuclear radiation, a crippled distribution infrastructure and a shaky electric grid. But there’s some good news for U.S. suppliers: A shortage of domestic beef and…
Global food prices are the highest in more than 20 years as rising oil prices stemming from civil unrest in the Middle East have caused the cost of items like cereal, dairy products and meat to increase, a United Nations agency…
A new lawsuit against Taco Bell claims processed beef used by the fast food giant contains mostly fillers. Taco Bell vigorously denies the claim, but the litigation is drawing new attention to the years-long controversy over pr…
Native to the Himalaya and still exotic in North America, yaks have potential. They’re environmentally sound, relatively easy to raise, have cashmere-like wool and lower-fat meat than beef. They’re still a niche — but gaining …
Since the mad cow scare of 2003, South Korea has been a tough market for U.S. beef: The country first banned it, then severely limited imports. But a pending new trade agreement could mark the resumption of normal trade and the…