Following on the success of a 1976 farm-winery law that paved the way for a strong winery industry, the state legislature created a distilling permit in 2002 and expanded it in 2007. New York now has 18 microdistilleries that are pumping new life into the local economy.
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How New York’s Microdistillery Law Is Building a New Industry originally appeared on DailyFinance on Fri, 18 Feb 2011 18:45:00.
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