Specialty Foods Are Becoming a Regular Staple Again
by Jane L. Levere on Dec.21, 2010, under Towing
Americans are returning to indulging in specialty foods the way they did before the recession, and they’ll likely make big purchases of these affordable luxuries during the holidays. A recent survey showed 63% of American consumers purchased specialty food this year, up from 46% in 2009.
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Specialty Foods Are Becoming a Regular Staple Again originally appeared on DailyFinance on Tue, 21 Dec 2010 10:00:00.
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